Breeding of brewing yeast producing a large amount of .BETA.-phenylethyl alcohol and .BETA.-phenylethyl acetate.
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منابع مشابه
Breeding of Brewing Yeast Producing a Large Amount of fi - Phenylethyl Alcohol and fi - Phenylethyl Acetate
6-Phenylethyl alcohol and 6-phenylethyl acetate have rose-like flavors and are yery important aroma components of higher boiling points in various alcoholic beverages, 6Phenylethyl alcohol exists in fairly large quantity in various alcoholic beverages, e.g., 40-60 ppm in sake, 1O-I5 ppm in whisky, 15-20 ppm in beer, 5-6 ppm in brandy, and 30-40 ppm in shouchu,i) We expected that the increase of
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ژورنال
عنوان ژورنال: Agricultural and Biological Chemistry
سال: 1990
ISSN: 0002-1369,1881-1280
DOI: 10.1271/bbb1961.54.269